Wagaya Gari Pickled Sushi Ginger, 340 g
Japan would not always claim to be in a pickle, but the Japanese certainly love pickles. Strange though it might seem to our Western eyes and ears, Japanese pickles come in a spectacular variety of colours, textures, and flavours, from super salty umeboshi to herby shibazuke. To see what all the fuss is about, take a look at Japan Centre's entire Pickles collection.
How To Use
For cleansing the sushi palate.
- Category: Pickles
- Maker: Wagaya
- Size: 340 g
• Energy: 6kcal
• Protein: <0.5g
• Fat: <0.5g (Saturated Fat: <0.1g)
• Carbohydrate: 0.5g (Sugars: 0g)
• Salt: 2.4g