Yutaka Rice Vinegar 250ml

Yutaka Rice Vinegar 250ml

£2.75Price

Ingredients
Water, Rice, Salt. Acidity: 4.5%.

Storage Instruction
Store in a cool, dry and dark place.

How to make sushi rice:
Mix 2 tbsp of rice vinegar, 2 tbsp of sugar and 1 tsp of salt and fold into approx. 500g of cooked rice. Cool it down before making sushi.

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